Knife and fork “Build a Buffet“ options.
To accompany selections from the finger buffet
We do recommend for a more sumptuous buffet you consider combining a selection from our finger buffet and knife and fork “Build a Buffet” and from our selection of salads and sweets within our menu. This will provide you with a wider choice and allow a better presentation and selection to really impress your guests.
If you prefer we can create a buffet for you on a “price per head” basis to suit your taste and budget. Please contact us with your requirements,or click here.
Pick and choose as you like,all menu options are based on an average ten guests sharing unless stated otherwise. V = Vegetarian
Links to more buffet food choices.
Canapés Finger Buffet Price per head buffet Salads Sweets/Desserts
V = Vegetarian Pieces per order Price per order
“Dressed” Continental Meat platter
(garlic sausage,Continental Hams & Salami)............45..........................£35.00
“Dressed” selection of cold meats
(Roast Beef,Turkey & Honey roast ham)Accompanied with mustard & horseradish ............................................................45.......................£35.00
Grosvenor Pork Pie (sliced)(with or without egg) ............10...............£10.00
Chicken,basil & sun dried tomato terrine......................10................£15.00.
Moulded Smoked Scottish Salmon mousse.....................10...........£15.00
Country pâté .Course Pork & chicken liver,accompanied with farmhouse pickle.........................................................................10..............£15.00
Homemade soup of the day,accompanied with bread & Lockerbie................... butter..................................................................£3.00 per person
Seafood platter...A packed platter of the sea,breaded wholetail scampi,prawns,roll mops,king prawns,with garlic mayo,chilli sauce & tartar sauce.
........................................................... Serves 25~ 30 guests.................£40.00
Seafood platter..packed platter of the sea,breaded wholetail scampi,prawns,roll mops,king prawns,with garlic mayo,chilli sauce & tartar sauce.........................
............................................................... Serves 10~ 15 guests..............£25.00
Dressed whole Scottish Salmon & seafood platter.....................................
.....................................................serves approx 25~30 guests.........£85.00
Dressed whole Scottish Salmon & seafood platter............................................ ...................................................serves approx 10~15 guests........£45.00
Petit Pain (French Bread rolls).V ........................................25 pence each
Lockerbie Butter..V .................................................10 pence per portion
Scottish cheese platter,accompanied with,pickle,oatcakes,crackers and biscuits. ........................................................................Serves 10 ~15..........£18.00
Continental cheese platter accompanied with,pickle,oatcakes,crackers and biscuits. ............................................................................Serves 10 ~15........£18.00
Freshly brewed tea/coffee accompanied with complimentary after dinner mints ................................................................................................£1.20 per cup.
Download this menu here
To order from this menu click here
Any questions just drop us an email or give us a call
www.IandBcatering.co.uk Tel: 01387 251655 / 07818 278305 Any time
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I and B catering.Outside caterers, Dumfries, Dumfries and Galloway.Catering for parties,weddings,business lunches etc.
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